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Tamal Ray's recipe for strawberry crumble bars | The sweet spot

One year ago   |   By The Guardian

Forget about the mess and let the kids enjoy making their own scrumptious sweet treats Baking with kids can be a stressful experience.I find it's best to embrace the chaos and accept that you might end up with more flour on the floor than in the bowl, and that your wares will look wonkier than those perfect Instagram posts. It's also worth remembering that an afternoon spent making tasty things with little ones is a special time, and one you'll treasure long after the last bowl has been licked clean and you've finished clearing up.
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