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Nigel Slater's recipes for mango and carrot salad, rum snaps, and mango fool

1 month ago   |   By The Guardian

Celebrate mango season with sweet treats and crunchy salads There is a wide, shallow dish on the kitchen counter, home to a succession of seasonal fruits that need ushering towards ripeness. Figs whose skin will tear should one brush against another; apricots with rust-coloured freckles and, in late summer, plums that will bruise and weep if piled hugger-mugger in a punnet. It is here I ripen avocados and paw paws and look after fat-bottomed pears until they reach their brief moment of perfection. During May and June, the bowl is a safe harbour for mangoes - small, smooth and heavy with...
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